In Hanoi, Vietnam, nothing captures the essence of autumn quite like the taste of 'com' (young sticky rice). <br /><br />Me Tri, one of the last villages devoted to this craft, preserves a tradition passed down through generations, crafting cherished dishes that celebrate Vietnam's rich culinary heritage.<br /><br />WATCH MORE: https://thestartv.com/c/news<br />SUBSCRIBE: https://cutt.ly/TheStar<br />LIKE: https://fb.com/TheStarOnline<br />
